A diet low in saturated fat, high in vegetable protein and low in animal protein, including dairy products, is associated with a "substantial" increase in prostate-specific antigen (PSA) doubling time and an increase in quality of life, according to results of a pilot study.
PSA is used as a biological marker for prostate cancer; the higher this number gets, the greater is the man's risk of prostate cancer or prostatitis (inflammation of the prostate). The PSA "doubling time" is the time it takes for PSA levels to increase by 100 percent. . . .
Reuters - January 29, 2009
http://www.reuters.com/article/healthNews/idUSTRE50T01020090130?feedType=RSS&feedName=healthNews